Arcos Butcher Knife Colour Prof Series 200 mm

• 200 mm blade – ideal for efficient meat portioning without sacrificing precision
• Ergonomic, non-slip handle – safe and comfortable grip even when wearing gloves
• HACCP system – hygienic color coding according to food type
• High resistance to heat, chemicals, and moisture
• 🔴 Possible drawbacks:
• Not intended for chopping bones – this is not a cleaver
• The plastic handle is practical, but less visually appealing than wood or composite
• Improper use (e.g. hard cutting) may lead to premature edge dulling
• 🛠️ Maintenance and sharpening:
• Hand washing and immediate drying are recommended – although it is dishwasher resistant, manual care will extend its service life
• We recommend regular sharpening using the Vulkánus Classic G2 or Vulkánus folding sharpener
• Store safely – ideally in a block, sheath, or on a magnetic strip
• 📊 Comparison with competitors:
• 🔹 Arcos 240300 vs. KDS Sedlčany 20 cm
• Harder steel, more ergonomic shape, higher hygienic standard
• 🔁 KDS is cheaper, but less precise and less durable
• ➡️ Arcos is the better choice for professional and semi-professional kitchens
• 🔹 Arcos vs. Dick Ergo
• Grip 20 cm
• 🔁 DICK offers higher blade hardness and a more robust build
• Arcos has lower weight, better availability, and an excellent price/performance ratio
• ➡️ Ideal for professionals looking for durability without unnecessary cost
• 🔹 Arcos vs. Victorinox Fibrox 20 cm
• 🔁 Victorinox has a softer blade profile and subtler ergonomics
• Arcos is more resistant to disinfection and better meets HACCP requirements
• ➡️ Arcos stands out in larger kitchen operations and school canteens
• ❤️ Why you’ll love it:
• Model 240300 is a knife that won’t let you down in everyday meat processing. It offers the perfect length for medium-sized portions, high hygiene standards, and comfort even during prolonged use. It feels secure in the hand, cuts precisely, and stands up to demanding working conditions.

The Arcos Butcher Knife Colour Prof Series 200 mm (model 240300) is a versatile butcher knife for professional use, standing out with its excellent performance-to-price ratio. Sharp, durable, ergonomic, and hygienic – exactly what you need for efficient meat processing.

📢 Tip: We recommend pairing it with a boning knife and sticking knife from the same series, along with a Vulkánus sharpener – available at Moskito.cz. 🛒